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health

Find Your Center

Find Your Center

Find your center. Trust your gut. Strengthen your core. Breathe into your belly. Activate your Dan Tian.

We reference the center of ourselves in a variety of ways, each of which highlights the vital role it plays in our well-being. It's the home of our internal compass, the intersection of heaven & earth, the ethereal womb from which life springs forth. A sanctuary wherein we can retreat & reconnect to our truth. The place from which we realign & cultivate a calm self-awareness. It's where we digest what comes at us & through us.

In Daoism & Chinese medicine, the region below & behind our navel is referred to as the lower Dan Tian, which translates as "elixir field", "energy center", or "sea of qi". It is the residence of the deepest energies of the body & the source of all movement.

When we mindfully direct our attention to this area, whether through meditation, acupuncture, qi gong, or otherwise, we can nurture & tend to the roots that anchor & sustain us, & encourage the transformation of our Jing essence into the elixir of Qi that animates our lives. On a body level, this can facilitate & regulate digestion, boost fertility, strengthen & energize the body-mind-spirit, support the immune system, & preserve health & extend life.

When we consciously nourish our Essence & cultivate the Qi in our lower Dan Tian, we are tuning in to our "gut". It's a trite & homely term for a stunningly dynamic, consequential, diverse, & vital system. Learning to listen & trust our gut is more important than we may realize. Our gut feelings are very real. Research today suggests that there’s an entire ecosystem of microorganisms in an expansive network operating in our guts (i.e., the gut microbiome). 

This network is now what scientists are calling our "second brain". It's filled with over 100 million neurons. Neurons are specialized cells that transmit information to other nerve cells. Our guts actually influence our mood & overall psychoemotional state. Having a healthy gut can not only allow us to digest what we eat & drink, but to process all forms information that comes at us in a new & intelligent way. A harmonious gut can provide protection from feelings of hopelessness, depression & anxiety. Clearly what we put into our bodies impacts how we feel & yet it is not the whole picture. 

When we are mindful & paying attention to our second brain’s activity we can begin to notice when we are present, calm & at ease, or when we feel fragmented & disregulated. One of the best indicators of this is our breath. Take a deep breath right now as you are reading this. Notice the subtle feeling of wellbeing this likely created. The breath allows us to shift from our amygdala (flight or fight mode) to our prefrontal cortex where we can access solutions to whatever is coming at us. It sends the message that allows us to calm down; there is no saber tooth tiger in the room. It allows us to shift from the sympathetic nervous system to the parasympathetic. 

The Vagus nerve, the longest cranial nerve with the widest distribution throughout the body, travels down through the brainstem to influence parasympathetic control of the heart, lungs, & digestive tract. It carries information bidirectionally -  downstream from the brain to the organs, & vice versa. Body sensations & gut instincts are our intuitive sense getting transferred up to the brain by the vagus nerve. This nerve impacts memory, prevents systemic inflammation, helps us breathe, & most importantly helps to initiate & regulate our body’s relaxation response. 

So eat mindfully, exercise, relax, & replenish regularly, nourish your microbiome, laugh often, find one thing each day that brings you joy, & BREATHE. Reach out when you need support - community & communion are essential to our well being. We are here for you.

Elemental Family Focus on Immunity: My Three Simple and Straightforward Immune-Boosting Dietary Tips

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Elemental Family Focus on Immunity: My Three Simple and Straightforward Immune-Boosting Dietary Tips

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Do you know a sure-fire way to eat to keep your immune system strong, as well as how to support a run down or sick system? I have three simple and straightforward tips to keep in mind this holiday season. Read on to discover what they are...

I know the holidays are fast approaching, and I am not trying to ruin all the fun, but I do believe that having a few guidelines to follow when facing the feasts ahead can help to keep you healthier. The tips in this post are mainly applicable to when you are feeling run down or when you are actually sick; however, the way you treat a sick system is usually optimal for illness-prevention as well.

Main point here: Try and make choices about what you eat with care, mindfulness, and moderation, and your system will thank you for it. And above all, enjoy what you eat! Savoring your food encourages proper digestion.

Chinese medicine has observed the influence of diet on health for thousands of years, and nutritional advice is often incorporated into my healing protocols as an acupuncturist. In the Chinese medical view, diet is intimately connected to the proper functioning of all systems, and impacts the quality of your blood, energy reserves, and immunity. What we eat, as well as how we prepare and eat it (cooked or raw for example), matters big time.

Diet is a tricky part of supporting immunity because it isn’t as simple as just wanting to eat right. Most of us want to eat well and to feed our kids a healthy, immune-supportive diet. The break is usually somewhere between the wanting, the doing, and the know-how. All sorts of things get in the way of putting real food on the table on a regular basis: time, money, interest, knowledge, overwhelm, and did I mention, TIME?

The fact remains though, dietary choices are always important, especially when you are trying to stay healthy or slogging through an illness. What you put in your system holds even more weight when your body is run-down, since it can make the difference between maintaining wellness and plunging headfirst into a cold or flu.

My Three Simple and Straightforward Immune-Boosting Dietary Tips:

1) Eat. Warm. Food.

Cold and raw food is damaging to the root of our immunity, the gut, which we acupuncturists refer to as the Spleen organ system. The Spleen appreciates and thrives on a diet of primarily warm foods, versus the ice water and salad-obsessed Standard American Diet (aka SAD – a fitting acronym really). This is especially true in the winter, when the Spleen is up against environmental chill as well as cold in our diets.

General fatigue and muscle weakness, bloating after eating, and easy bruising are all signs of Spleen weakness, so taking a break from cold and raw food can support proper functioning of the Spleen, rather than taxing it further.

Old wives tale-y though it may be, soup is an incredible food. It is, wait for it, warm and can be filled with any number of nourishing ingredients. Miso soup with plenty of scallions is good at the onset of a cold or fever, and chicken soup with veggies has cold-fighting properties. There is a special kind of soup called bone broth that is a mainstay of traditional diets the world over. Bone broth is a powerful nutritive and immune tonic. Stay tuned for soup and bone broth recipes on my site this winter!

2) Cut down on the refined sugar.

Sugar is delicious (duh), but it is also bad news when consumed in inappropriate quantities. In moderation, and in health, our bodies can metabolize some amount of sugar (especially of the fruit and honey varieties). But if you are stressed, sleeping too little, and eating poorly, then sugar becomes a bad guy in and of itself. Sugar lowers your immune power and generates heat (Chinese medicine-ease for inflammation) in the body.

If you are desperate for something sweet, go for an apple drizzled with honey and cinnamon or a few squares of real-deal dark chocolate (Endangered Species and Theo are two of my favorite brands).

3) Dairy is phlegmy and therefore not the best choice when you are also phlegmy.

Dairy is a cold (see #1 above) and damp-producing food in the eyes of Chinese medicine. Barring an allergy or intolerance, dairy can be a healthy part of the diet, when consumed in small to moderate amounts (same as #2 above), especially when the dairy products are organic and varied (choosing goat and cow milk cheeses for example). But when you are dealing with phlegmy conditions, manifesting as sinus congestion or phlegm anywhere in the respiratory tract, from the nose to the lungs, then removing dairy from the diet will make it easier for your body to clear the gunk that is already there.

IN SUM, if you are experiencing the beginnings of a cold in the form of a runny nose, scratchy throat, sneezing, fatigue, or even just feeling "off," then give up the raw/cold food, sugar, and dairy for a bit. By choosing foods that are clear, light, and immune supportive (and eating the not-so-healthy stuff in moderate amounts), you will lighten the digestive load and your immune system will be respond in kind.

 

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