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chinese medicine

October Meditation Challenge

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October Meditation Challenge

I know what you're thinking - Meditation & Challenge are an unlikely duo. Isn't meditating all about peace, calm, stillness, & compassion? Well, yeah. Sometimes. But, it's also about learning HOW TO BE WITH WHAT IS, whether that means luxuriating in the juicy silence of those rare moments when we sink into nothingness, or hanging on for dear life as things seem to spin in all directions at once. Can we witness both extremes with a neutral, non-judgmental, undisturbed eye? Can we be THE ONE WHO SEES, the one who LISTENS, the one who LOVES IT ALL?

Can we appreciate that such a practice may feel challenging at times (or most of the time) & know that that's okay? In fact, it's A GIFT. There is FREEDOM & unencumbered CONTENTMENT in the abundance of infinite nothingness & complex simplicity that awaits our arrival WITHIN - should we be willing to accept the invitation & brave the journey.

There are often obstacles & apparent adversaries - potholes, quicksand, peaks & valleys, fires of the flesh, hurricanes of the mind - that aim to pull us back into the stories we've become accustomed to, that delight in watching up gasp for breath beneath the weight of old memories, toxic thoughts, addictions, worries, & ways of being we've carried so long our spines have curved & concretized in compensation. And so, meditation becomes an OPPORTUNITY. A chance to pause, put down the sack we carry, open it up, & peer inside. It is a practice of NOTICING, letting go, & letting be. 

So, perhaps you have decided to get curious - to REMEMBER what it is you are carrying around & how it informs the way you live. And maybe you discover that you've been hanging on to shit that you definitely don't need anymore, but it feels scary at first to leave it behind. DO YOU STRUGGLE WITH LETTING GO? Hey guess what, YOU'RE HUMAN!?! This is SO normal.

So, in the spirit of the FALL season (+ the recent Hunter’s Moon), & its corresponding element of METAL/Gold, the organ systems of the LUNG & LARGE INTESTINE/colon, & the emotions of GRIEF & sadness, we’ve designed a meditation practice to facilitate the SHEDDING of old habits, patterns, beliefs, accumulations, & suppressed emotions through MINDFULNESS & BREATHWORK. When we are able to let go of what no longer serves us (just as the colon eliminates what is unnecessary or toxic from our bodies), to find ways to honor what or who we have lost by loosening our grip, we can create spaciousness within, exhume our innate energy, & welcome in new life (just as the lungs enable us to inhale fresh air & receive the pure Qi of the heavens). Join us for our first ever Instagram challenge, & let our delightful community support you on the journey of letting go & discovering the golden glimmer of your intrinsic worthiness for love & abundance!

This challenge is designed for folks of all walks of life to participate in! If you feel called to RELEASE old programming, attachments, ailments, & emotions, to tap into your POWER, cultivate LOVE & WELLBEING, improve your ENERGY, learn how to BREATHE your way into a CALM centered state, & shift from negative self-talk into a RADIANT force of POSITIVITY & FREEDOM, this challenge is for YOU! 

This is a challenge, which means it's okay to have some fun (it's also totally okay to have moments of sadness, resistance, doubt, etc. etc). To the extent that we can, we are going to share our experiences with each other, because this challenge is meant to foster community while simultaneously developing an inner awareness. And of course, there's a PRIZE at the end (as if radiance, freedom, wellbeing, & greater self-awareness weren't enough?!)! Join us in meditation each day for the chance to WIN a FREE CUPPING or AURICULAR (ear) ACUPUNCTURE session at our beautiful Healing Arts Center in Los Angeles! If you can’t make it to LA (or Santa Barbara), we will gladly gift you a free herbal & nutritional consultation instead. 

One lucky WINNER will be randomly selected & announced on Instagram & in our next newsletter on October 20th.

HOW TO PLAY:

  1. Follow @elementalfamily & @friespirit on Instagram
  2. Tag 3 friends in the comments of today's post who might benefit from participating! Expand your community of support & invite your friends to join you in the challenge! The more the merrier!
  3. Screenshot today's post & share it on your Instagram page or in your story with the hashtag #meditationchallenge & tag @elementalfamily & @friespirit to let your community know what’s up! Sharing is caring
  4. Most importantly, MEDITATE & BREATHE! From Saturday 10/7 through Friday 10/13 (that’s 1 week total), commit to meditating for at least 5 minutes each day. Any time of day will do. We suggest using this month’s Elemental Family meditation, available for free on Soundcloud & linked in our newsletter, as your guide, especially if you are new to meditation &/or you wish to focus on letting go. Other great sources of guided meditations are the apps Insight Timer, Headspace, & Calm.
  5. Throughout the challenge, we will post a daily inspiration & loving reminder to meditate on Instagram. Check in as often as is sensible for you, & let us know you are participating by liking posts, & commenting on what you are letting go of &/or inviting in. When we show up honestly & vulnerably, we allow others to better support us! 
  6. Even more bonus points for posting your own photos to show us how the challenge looks for you or reposting our images to your feed &/or Instagram story with the hashtag & tags listed in #3.
  7. Relax. Stay Curious. Be Intentional - spend a moment each day exploring what you might need to let go of & what you would like to cultivate more of. Write it down. Enjoy the process. Be present to what is. Smile, cry, be still, dance, go inward, journal, connect with others, know what this moment requires. Inhale the good shit, Exhale the bullshit. 

Keep checking in to our Instagram page for challenge details, inspiration, motivation, & tips throughout the next 7 days! 

Will you join us?!

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Autumn-Inspired & Outrageously Delicious Homemade Almond Mylk

Autumn-Inspired & Outrageously Delicious Homemade Almond Mylk

Remember the days when soy milk seemed like the only alt mylk around? Oh, how things have changed! These days, most coffee shops offer multiple varieties of dairy-free mylks, and if you’re lucky, you can even find a local shop that makes its own nut mylks from scratch! I must admit, this has become my top priority when scouting out new cafes. Sometimes you just have to embrace your foodie ways. Hey, that rhymes!

And since my bank account is not a fan of spending upwards of $6 on a matcha latte made with in-house nut mylk on a super regular basis, I opt for homemade drinks most of the time. Also, let’s be real: I’m a huge fan of playing Alchemist in the kitchen. While nut mylks may be making a name for themselves out there in the real world, most baristas will look at you funny if you ask them to toss some adaptogenic herbs into the mix. Literally “doctoring” up my drinks always - just ask my people. So, it’s with a joyful and creative heart that I take you into my kitchen and teach you my nut-mylking ways.

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Today’s ingredient of choice is the subtly sweet, increasingly versatile, often California-bred, much beloved almond. Besides being undeniably delicious, almonds are rich in protein, healthy monounsaturated fats, iron, calcium, phosphorous, potassium, magnesium, zinc, and Vitamin E. The list goes on. I was surprised to discover that almonds are also the only nuts that alkalize the blood, which is all the more important considering the increasingly acidic nature of the modern diet. According to Ayurvedic tradition, almonds foster our capacity for understanding, revive our spirituality, and bolster reproductive ability. From the perspective of Chinese Medicine, almonds have a predilection towards the Metal organ system. In other words, they impact the Lung and Large Intestine most dramatically. This is especially relevant as we begin to transition into Autumn, the season of the Metal element.

With a mildly warming and sweet nature, almonds aid in the relief of lung qi stagnation and moisten dryness in the large intestine. They can help to transform phlegm, alleviate cough, and “lube the tubes”. So, if you’re suffering from a cough, struggle with asthma accompanied by weakness/fatigue & white or clear phlegm, or constipation due to dryness (infrequent, small, hard stools), consider incorporating more almonds into your diet. However, not all almonds are created equal, and moderation is key as always. You should avoid excessive consumption of almonds in conditions of dampness (i.e., sluggishness, thick greasy tongue coating, edema), and pay close attention to the source of your almonds, as well as the state in which they’re consumed. Organic, raw, soaked or sprouted, and naked (the almonds, silly) is best! Let’s look at why...

Drinking the mylk of almonds is an especially nutritious, gut-friendly, and delicious way to benefit from the powers of these nuts. When you soak almonds (as well as other nuts, seeds, legumes), as you will in this recipe, you help to begin the breakdown of phytic acids, the storage form of phosphorus found in many plants, which inhibits many of the enzymes necessary for proper digestion, and interferes with our ability to absorb certain minerals present in the foods we eat. 

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Removing the skins is an even more effective way to avoid excessive phytic acid consumption, and prevent irritation of the gut lining. This step in the process has become a sort of meditation for me, gently slipping the skins away one-by-one and grinning with satisfaction as the slippery flesh underneath playfully pops into the bowl with a youthful pizzazz. Just as we transition out of our sun-kissed Summer bodies into the purity & twilight of Autumn, soaked almonds shed their skins to reveal the luminous ivory gem within. I like to keep some of the whole, soaked naked almonds aside for drying & snacking on later. Yum.

You’ll want to use raw organic almonds when making this mylk. Sounds simple enough, right? Wrong. “In response to outbreaks of Salmonella in 2001 and 2004 traced to raw almonds grown in California, the Almond Board of California and the USDA have created a mandatory program requiring all raw almonds to be sterilized through one of several treatment processes that the industry generously describes as “pasteurization.” What this amounts to is a lack of truly raw almonds on the market, and an abundance of almonds chemically sprayed with propylene oxide as a means of “sterilization”. Luckily, organic almonds will not undergo this fumigation process, but they are still pasteurized using a steam method. If you want to avoid the chemicals, opt for organic, or seek out a source of truly raw, unpasteurized almonds from your local farmer or online. If you want to learn more about the madness of almond sterilization and the sketchy,  misleading “raw” label, check out this article: https://www.cornucopia.org/almond/Almond_Fact_Sheet.pdf

Okay, okay, it feels like I’ve exhausted the educational purpose of this post, and should probably get around to giving you, my glorious reader, the recipe you’ve been so patiently waiting for! (But, my friends, make sure you conserve some of that blog-fan endurance & enthusiasm for the content following the recipe, because, spoiler alert: I’ll be showcasing my favorite way to enjoy your finished product!) You’re the best. Here goes:

Ingredients:

  • 1 cup raw almonds, soaked
  • 3 1/2 cups filtered water
  • 2 to 4 pitted Medjool dates, to taste
  • 1 whole vanilla bean, chopped or 1/2 teaspoon vanilla extract
  • Small pinch fine sea salt

Directions:

  • Place almonds in a bowl and cover fully with filtered water. Soak the almonds overnight (about 8 to 10 hours).
  • Get some deep zzz’s knowing that the morning promises to be full of deliciousness!
  • Wake up excited to get into the kitchen!
  • Rinse soaked almonds, and drain well.
  • Add almonds into the blender along with approximately 3 cups filtered water, pitted dates, salt, and chopped vanilla bean (or extract). A 1:3 ratio almonds to water is typically best, however, feel free to adjust based on your personal creaminess preference (less water = creamier milk and vice versa. duh).
  • Blend on the highest speed until liquefied (about 1 minute).
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  • Place a nut milk bag over a large bowl (I like to use a 1 quart glass Pyrex measuring cup since it has a funneled edge and a handle which makes transferring it into jar(s) so much easier) and slowly pour the content from the blender into the bag. If you don’t have a nut milk bag (which you can easily purchase online), you can use cheesecloth or a fine mesh colander, but you’ll likely have to strain it a few extra times. 
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  • Squeeze the bottom of the nut milk bag until you’ve extracted as much liquid as you can. Congrats, you’ve gotten a small workout today already! (Pro tip: you can use the fresh or frozen leftover almond pulp in oatmeal, homemade granola, smoothies, and baked goods. Or you can dehydrate and grind it up to make almond meal/flour)
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  • Pour the strained liquid into a large glass jar (think mason jar or glass milk bottle) with a lid. It will stay good in the fridge for about 4 days (honestly I’ve never had any left after 3 days because it’s that good). The mylk will separate after sitting still for a while, so make sure you shake it up again before drinking.

This mylk is delightful all on it’s own, but I like it best in my lattes and smoothies. Check out my almond mylk Adaptogenic Minty Matcha Latte below. It’s full of healing wonder, unbelievably yummy, and freaking stunning if I may say so myself.

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Saturday Afternoon Botanical Bliss Truffles

Saturday Afternoon Botanical Bliss Truffles

I've been having an exceptional amount of fun lately making tasty, salubrious, spirited herbal concoctions using powders from Sun Potion & other delightful alchemists. I have some combo of adaptogenic herbs in my morning tea on a daily basis (all about that Reishi at the moment - I swear it is to credit for keeping me allergy-free this season!), but today I was craving more of a treat & had some extra time on hand to spend in the apothecary...I mean, kitchen. 'What in the world is an adaptogenic herb?!', you may be wondering! Allow me to elaborate...

Adaptogens are non-toxic herbs that "can stimulate, activate, or promote a response [to stressors] in multiple nonspecific ways, including the building of a reserve of adaptive energy.” They posses a bidirectional intelligence which allows them to either restrain & temper any hyperactive functioning or bolster & invigorate the functioning of underactive systems in the body on the cellular level, especially the neuroendocrine & immune systems!* They can guide the body back into a state of equilibrium, even in the midst of the seemingly ceaseless onslaught of myriad stressors in our modern world.

These beauteous truffle babes are filled with adaptogenic tonic herbs, raw cacao, & magic. Warning: these may incite high vibes, enhanced immunity, upgraded cognition, rejuvenated hair/skin/libido, overall well-being, & long-lasting bliss. Consume at your own risk 😉 Cheers to healthy pleasures & superfood mavens Sun Potion for procuring the highest quality organic/wild crafted herbs! Today's batch of treats feature Anandamide, He Shou Wu, Mucuna Puriens, & Tocos. Yum. 

You can come try some of these at our Healing Arts center where I intend on offering samples of what I'm making from time to time! You can also purchase the herbal powders (as is, or in custom combinations put together for your unique constitution) at our clinic & use this little recipe I've whipped up (see below) so you can make them at home! 

 

Botanical Bliss Truffles Recipe (can't help but giggle a little bit at the name I christened them with - the joy is already bubbling & we haven't even gotten to lick the bowl yet!):

Wet ingredients: 
1/2 cup raw cacao butter
1/2 cup coconut oil or coconut butter
1 tsp vanilla extract (or 1 ground vanilla bean)
Monkfruit crystals (1 tsp or more; start small & add more depending on desired sweetness)

Dry ingredients: 
1/2 c Anandamide + 1/2 c Raw Cacao Powder
1/4-1/2 c raw coconut flakes
2 tbsp Chia Seeds
2 tbsp blanched almond flour
1 tbsp Lucuma
1 tbsp Tocos
1/4 tsp himalayan pink salt
Raw honey (1 tbsp or more depending on desired sweetness)

Additional adaptogenic/superfood herbs (approximately 1/4-1/2 cup in total; keep in mind you are already getting a divine blend of herbs from the Anandamide cacao powder, so this step is totally optional & open to interpretation):
I used: He Shou Wu + Mucuna Puriens + Maca; but some other great options are: Chaga, Cordyceps, Reishi, Ashwaganda, Schisandra, Pine Pollen, etc. there really are no limits!

Rolled in any combination of the following toppings (again you can play with this part & get creative with other toppings you enjoy). Some of my favorites are: 
local bee pollen
raw coconut flakes/shreds
lucuma, cinnamon, cardamom, raw cacao, maca, &/or tumeric powder
raw cacao nibs
hemp seeds
sesame seeds
goji berries
celtic sea salt or himalayan pink salt

1. Lightly warm the wet ingredients until liquified; I like to put them in a bowl placed atop a pot of boiling hot water so as not to expose the raw ingredients to too much direct heat; melt the monkfruit crystals into this mixture (but don't add the raw honey in at this point - you will add this in later)
2. Place all dry ingredients in blender or food processor & add wet ingredients; blend until fully integrated; it will seem way too wet to form into balls at this point, but have no fear....
3. Scoop the mixture into a bowl (a metal bowl will work best because the mixture will cool faster) & place in fridge for 30 minutes or more (until mixture has hardened enough to be molded)
4. Cover a cutting board with parchment paper & spoon the chocolate mixture out & roll into smooth balls. 
6. Roll the balls into the superfood toppings (you can put the toppings into the bowl one-by-one & toss balls until covered. Alternatively you can add on your choice of superfood toppings in various corners of the parchment paper on your cutting board & roll balls into them by hand). 
7. Enjoy! (These can be kept in the fridge or freezer for future consumption)

 

(For more on adaptogens, check out Winston & Maimes book, Adaptogens: Herbs for Strength, Stamina, and Stress Relief)

Awesome Autumn Apple-Pear Crisp

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Awesome Autumn Apple-Pear Crisp

Today I am sharing one of my favorite autumn apple recipes, chock full of delicious and nutritious, immune-boosting ingredients...

While I am grateful for the warm and sun-drenched life here in Southern California and how we never lack for idyllic days, one of the main things I miss about living on the East Coast is fall. I miss fall with a deep, empty ache in my gut. I crave the crisp September air that displaces the brutal, heavy heat of summer with a laughable swiftness. I miss simply needing to wear a scarf and sweater occasionally.

Each of the five Elements in Chinese medicine ~ Fire, Earth, Metal, Water, and Wood ~ is associated with a season. For us Metal types, we resonate most directly with autumn. So it gives me some consolation that my longing for crackly autumn leaves and drizzly skies is rooted in my constitution. It’s not that I don’t appreciate the sunshine, but I am wired for clouds and apple season. Sorry, beaches, it’s not you…it’s me.

In order to simulate a little bit of fall in my LA kitchen, I recently made this delicious and nutritious fruit crisp. There are lots of reasons that I love this recipe. It is immune boosting for sure, and inspires cozy feelings with its cinnamon-y smells. It is flexible ingredient-wise and can thusly fit any number of dietary persuasions or restrictions. It is equally edible as a vegan treat or made with butter, sweetened with maple syrup or deriving its sweetness purely from the fruit. I used organic apples and pears because that is what I had in the house, but raspberries or blueberries are a welcome addition.

The acupuncturist in me loves this crisp because its flavor profile is balanced, and highlights ingredients like apples and pears that strengthen the organ that is most taxed during the fall and winter cold season, the Lung. Warming cinnamon and ginger harmonize the digestive system (the root of all immunity, see this post), and pair perfectly with the tart and cooling lemon juice. Lemon harmonizes the Liver, the organ that mitigates the impact of daily stressors on our body and immune reserves.

Awesome Autumn Apple-Pear Crisp

Apples in Collander 2
Apples in Collander 2

Ingredients for the Fruit Filling:

3-4 organic apples

3-4 organic pears

Juice of 1-3 lemons (to taste)

1 tsp vanilla

1 tbsp honey

1 tbsp cinnamon

1 tsp ground ginger

Ingredients for the Oat Topping:

1.5 c oats

1.5 c whole wheat flour (can substitute gluten free flour, like almond or coconut)

1/4 tsp salt

1 tbsp cinnamon

1/4 tsp ginger

1/3 c coconut oil, melted (can substitute butter)

1/3 c maple syrup

Step 1:

Cut up apples and pears into slices of equal-ish thickness (keep the peels on to retain fiber and nutrients).  Arrange in an even layer in baking pan.

Apples in pan 2
Apples in pan 2

Step 2:

Drizzle the lemon juice, honey, and vanilla over the fruit. Next add the cinnamon and ginger. Stir to distribute evenly.

Step 3:

Mix oats, flour, salt, cinnamon, ginger, melted coconut oil, and maple syrup in a large bowl.

Step 4:

Evenly cover the apples and pears with the oat topping.

Apples pre-cooking
Apples pre-cooking

Step 5:

Bake at 325 degrees for approximately 30-40 minutes, or until the fruit has softened to your liking.

Apples cooked
Apples cooked

Enjoy as dessert, breakfast, or a mid-day snack. Store leftovers in the fridge. It is great hot or cold/room temp. Yum!

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Elemental Family Focus on Immunity, Part 2: Do You Know Where 80% of Your Immune System Lives?

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Elemental Family Focus on Immunity, Part 2: Do You Know Where 80% of Your Immune System Lives?

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Welcome back to immune prep central! Part 2 of our series is about the relationship between your immune system and your digestive system.

The phrase “immune system” might conjure up an assortment of connotations from your high school biology days: bacteria and viruses, innate and acquired, antibody and antigen, and so on.  The science-y talk ends here, but the point is there is an even more salient fact about your immune system that most of us haven’t been taught. One of the most important predictors of your immune function is already within you and can have either a hugely beneficial or a dramatically negative influence on your ability to fight off illness.

Okay people, drumroll please: 70-90% of your immune system actually resides in your GUT. Your gut is host to your body’s largest population of immune cells, and the proper functioning of those cells relies on a remarkable, and largely uncharted, community of trillions of bacterial cells, known collectively as the microbiome. Those coils upon coils of small intestine house all of the intestinal bacteria that play an essential role in doing the digesting that we are oh so familiar with, but it turns out that the small intestine is the site of the majority of your immune response as well.

Your microbiome is a vast, diverse, and unique assortment of a multitude of strains of bacteria and other organisms, that essentially make you, you! Turns out, you are so much more than just what you eat. The microbiome consists of a mix of both helpful and opportunistic bacteria. The microbiome is truly a new frontier within us that is only beginning to be explored, categorized, and understood, with incredible and exciting ramifications for health conditions in a wide range of categories, from auto-immune conditions to ADHD to depression.

Probiotics are all the rage in the health-o-sphere these days, and for good reason. Probiotics comprise the good guys in your microbiome. Although the majority of them live in your digestive tract, probiotics exert a significant influence well beyond your belly. Probiotics are the key players in overall wellness and maintaining a balanced, healthy system. They rule the roost in three essential realms of your wellbeing: digestion, immunity, and brain function.

To go a little more in depth, here are just a few reasons why probiotics are such an integral part of your immune system:

  • If you think of your gut microbiome as a garden, then the probiotics are the flowers and the opportunistic bacteria are the weeds. The more flowers there are, the less room there is for weeds to grow. The flowers protect your gut by crowding out the weeds and preventing them from sticking to the gut lining.
  • As explained earlier in the post, your gut is host to your body’s largest population of immune cells. Probiotics serve to amplify and enhance the immune activity at these sites.
  • Probiotics act as an immune barrier in the gut, only allowing certain things to pass into the bloodstream, and blocking illness-causing pathogens.

How do you know if you need to take probiotics? Well, most of us do. What type and for how long will vary widely, but if you have ever taken an antibiotic (and I mean ever in your life), then you probably want to explore getting on a probiotic.

My recommended brands for general immune and digestive health, and the ones I carry in my office are:

  • For infants – Klaire Labs Infant Probiotic (powder) or Metagenics Ultraflora Baby (drops)
  • For toddlers and older children – Metagenics UltraFlora Children's (chewable) (or one of the above infant products if your toddler isn't into chewables)
  • For teens and adults – Klaire Labs Therbiotic Complete or Metagenics UltraFlora Spectrum (capsules)

If you are interested in learning more about your microbiome, here are two very worthwhile links to check out:

1) Super informative article by Michael Pollan about the microbiome:

http://www.nytimes.com/2013/05/19/magazine/say-hello-to-the-100-trillion-bacteria-that-make-up-your-microbiome.html?pagewanted=all

2) Great slideshow about the microbiome:

http://discovermagazine.com/galleries/zen-photo/m/microbiome

(Featured image courtesy of probiotics.org)

Thanks for reading and please be sure to check out Part 1 of the series here: http://elementalfamily.com/fall-focus-on-immunity-preparatory-medicine/. We'd love to have you join our virtual Elemental Family to stay in the loop with these types of posts in the future! You can opt-in on the home page here: http://elementalfamily.com.

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Elemental Family Focus on Immunity, Part 1: Preparatory Medicine

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Elemental Family Focus on Immunity, Part 1: Preparatory Medicine

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This post is the first in our Elemental Family Focus on Immunity series, where I will be touching on various aspects of supporting and preparing the immune system for the upcoming cold and flu season…

Happy end of summer, friends! This is a special time in our house because my daughter is starting kindergarten this fall! How the heck did that happen? Just the thought fills me with a myriad of conflicting emotions: excitement for all of the new and enriching experiences ahead of her, sadness for the inevitable passage of time that starting school really brings home, and, to be totally honest, a fair amount of trepidation at all of the germs that are awaiting her in a school environment.

As a practitioner who treats both children and adults, I certainly deal with a fair share of germy-ness, but it feels different when I know I won’t be there to make sure my daughter washes her hands before she eats or doesn’t accidentally use someone else’s cup, and so on. In the hopes of tempering my anticipatory germaphobia, we’ve recently started a simple and straightforward immune boosting regimen in my house. Cold and flu season is just around the corner, and Chinese medicine truly shines in its preparatory approach to illness.

Preparatory medicine is a unique approach to supporting immunity and it differs in one significant aspect from preventive medicine. Preventive medicine is a buzzword in our ever-evolving healthcare landscape and is focused on early screening, counseling, and other interventions to detect and prevent disease. This is an invaluable practice, especially when it comes to serious and life-threatening illness.

Preparatory medicine, on the other hand, is more applicable to the day-to-day illnesses that I see on a regular basis in my clinic, and that many of you parents are more than used to dealing with: coughs, colds, fevers, tummy upset, etc. Preparatory medicine offers the perspective that building immunity is a developmental process. Successfully fighting these types of illnesses contributes positively to the complexity of a flexible and robust immune system.

Trust me, as a parent this is a very challenging concept to keep in my brain. No one wants to see their child or partner, or self for that matter, feeling icky and down for the count. It is lousy for sure, but it can help to remember that much of our immune system is acquired over time, so with each illness the body really does get smarter and stronger.

So, what does preparatory medicine look like?

  •   Thinking ahead to the next challenge on the horizon, be it seasonal or developmental
  • Supporting your unique adaptive style to ensure as smooth a transition as possible into the next stage: for my daughter this meant preparing her both emotionally and physically for the transition into school
  • Treating the body in preparation of that next challenge, ie starting immune prep well before cold season hits or prepping the body for spring allergy season during wintertime

Now that we have set the appropriate expectations around getting sick, we can move into tools for HOW to prepare the body! Over the next few posts, we will cover dietary, supplement, lifestyle, and wellness massage recommendations.

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Acupuncture Myths

Acupuncture Myths

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Chinese medicine suffers from an image problem. Let’s dispel a few myths here and now to help you understand what to expect when seeking out treatment at The Elemental Family… MYTH #1: Chinese medicine treatments must include acupuncture.

TRUTH: Chinese medicine treatments certainly can, and usually do, include acupuncture, but that is just one tool in a wide and varied toolbox. At the Elemental Family, I choose the most appropriate and efficacious treatment methods based on your individual needs and comfort level. This is especially true when it comes to working with kids! Many pediatric treatments are completely needle-free (although I find the majority of kids to be both curious and brave enough to try a “tap” or two).

Aside from acupuncture, Chinese medicine offers herbal formulas, nutritional recommendations, hands-on techniques including massage techniques, gua sha and cupping, as well as moxibustion and heat therapy. Your treatments will incorporate as many of the above as needed to create the most healing protocol for you.

MYTH #2: Chinese medicine is actually magic/voodoo and cures you in one treatment.

TRUTH: Sorry to burst the bubble on this one, but the healing process takes time, no matter what the intervention. Chinese medicine is a full medical system that has been used for thousands of years all over the world. It has powerful effects, but it is also a subtle intervention that requires time, patience, and trust to create the conditions necessary for lasting change in the body and mind. If you are ready to make this commitment to your health, Chinese medicine will provide the well-worn, centuries-old scaffolding to support you.

Progress is seen most rapidly with consistent weekly or bi-weekly treatments. Consistent treatment allows you to see how your body actually responds to this medicine, and it enables me to make adjustments on a regular basis to optimize your healing process. Chinese medicine treatments have a cumulative effect in the body, meaning that the more frequently you remind your body of the healthy patterns you are trying to establish, the more quickly you will reach your goal.

MYTH #3: You must choose only one type of medicine for yourself and your family and stick to that philosophy for all ailments, at all times.

TRUTH: Different types of medical systems have very different strengths and they should be recognized and utilized accordingly. Integrative medicine (combining Western and Eastern therapies in the same clinical setting) is gaining a huge foothold in this country for this very reason. Western medicine provides life-saving and life-altering treatments with the use of miraculous technology. It also excels at damage control – think of any episode of TV medical dramas (Greys, ER, you get the picture). However, the vast majority of ailments, including many of the health epidemics that are afflicting our society (allergies, ADD, the Autism spectrum, diabetes, etc), are of a chronic nature and they don’t require or respond to emergency medical treatment. Chinese medicine and other holistic systems excel at jump-starting your body’s own healing capacity and setting the stage for stronger health down the road.

Halloween Doesn't Have to be SUGARY Scary!

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Halloween Doesn't Have to be SUGARY Scary!

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The sugariest day of the year is right around the corner. This post offers fun and yummy non-candy treats for all the cute pumpkin faces who ring your doorbell this Friday night...

I have plenty of childhood Halloween memories that revolve around seemingly endless amounts of candy, but the fact of the matter is that sugar has a hugely negative impact on immunity and overall health. I believe that the body can tolerate almost anything when used in moderation, but Halloween is not exactly the most moderate sugary experience for most kids. Here are some easy ways to mitigate all the sugar floating around this Oct 31.

Halloween Treat Ideas that Aren't Scary (1)
Halloween Treat Ideas that Aren't Scary (1)

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